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* Valentine's Day Dining | Stamford Plaza *
Say je t'aime in the Paris end of Little Collins Street this Valentine's Day. Located in the heart of Melbourne, the luxurious Stamford Plaza Melbourne Hotel is the perfect place to spoil your special someone this Valentine's Day. Join us in Harry's Restaurant for a romantically lavish 4-course Valentine's Dinner, featuring Sydney Rock Oyster with Champagne Vinaigrette, Queen Scallops, Mount Leura Lamb Loin, Warm Chocolate Fondant and more. You can also surprise your special someone with our petite chocolate gift on arrival. Compliment your experience with a glass of Kir Royale on arrival. Valentine's Day Dinner at Harry's Restaurant Melbourne Friday 14, February 2020 from 5.30pm - 9.00pm Saturday 15, February 2020 from 5.30pm - 9.00pm $79 per person [+ booking fee]. Includes 4-course menu and a petite chocolate gift. $85 per person [+ booking fee]. Includes 4-course menu, Kir Royale cocktail and a petite chocolate gift on arrival. Book Online
VALENTINE'S DAY MENUAMUSE BOUCHE Sydney Rock Oyster with Champagne Vinaigrette (GF) (DF) ENTRE Beetroot Risotto with Meredith's Goats Cheese, Baby Rocket & Parmesan Crisp (GF) (Veg) or Sweet Paprika Scented Queen Scallops, Cauliflower Puree, Salmon Pearls & Chorizo Salsa (GF) MAIN COURSE Mount Leura Lamb Loin, Pearl Cous Cous, Escabeche of Spring Vegetables & Chimichurri Or Sweet Chilli & Mint Glazed Tasmanian Salmon, Warm Potato Salad, Asparagus & Bearnaise (GF) DESSERT Warm Chocolate Fondant, Dehydrated Berries, Cookie Soil & Tahitian Vanilla Ice Cream Or Strawberry Mille Feuille & Strawberry Sorbet Menu items are correct at time of publishing but may be subject to change. We are happy to cater for special dietary requirements (e.g. gluten-free) - just let us know when booking. For more information, please contact us via (03) 9659 1592 or email at [email protected]
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