Located in the heart of Collingwood, Saint Crispin's kitchen, run by chefs Joe Grbac and Scott Pickett, prepares a finely considered contemporary menu that's amended daily according to nature's bounty.
The dining room bar serves equally mulled over cocktails, wines, ales and champagnes. We also boast Thomas Olive upstairs at 300 Smith Street where you can refresh yourself with a sit down in one of our grand chesterfield sofas, a beverage and a 'little bite', if you fancy, plus a beautifully furnished private dining room.
❊ Address & Contact ❊
⊜ 300 Smith Street Collingwood | Map
✆ 03 9419 2202
❊ Web Links ❊
→ Saint Crispin
❊ COVID-19 Notice ❊As the state takes action to stop the spread of coronavirus (COVID-19), please confirm details before making plans ).
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