Provenance Food and WineProvenance Food and Wine offers an informal dining experience based on the seasons.
Head Chef Matthew Barnard and owner David Hynes are young, enthusiastic foodies who create menus to showcase the beauty of seasonal produce matched by boutique wines, ciders and beers.
Join our facebook and twitter for menu updates and changes.
Breakfast served all day.
Lunch from 11.30am.
Dinner from 5.30pm.
❊ Address & Contact ❊
⊜ 288 Smith St Collingwood | Map
✆ 03 8415 0700
❊ Web Links ❊
→ Provenance Food and Wine
→ Book Table Online
❊ COVID-19 Notice ❊As the state takes action to stop the spread of coronavirus (COVID-19), please confirm details before making plans ).
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