Cicciolina has been a St Kilda institution since 1993, with chef Virginia Redmond at the helm since inception.
Our menu incorporates modern, seasonal produce with vegetarian and gluten free options, supported by an extensive wine list.
The menu consists of sumptuous modern Mediterranean cuisine, supplemented by a blackboard packed with specials. Meals range from hearty classics such as parmesan and sage-crumbed veal to delicate slices of tuna carpaccio with lime-infused olive oil.
One of the main draws of Cicciolina is the lovingly assembled list of more than 250 local and international wines.
Kitchen open midday to late, 7 days a week.
Private dining available for 10-20 people.
Open 7 days from 5pm to late.
Our Back Bar is open nightly with a range of bar food and cocktails available.
❊ Address & Contact ❊
⊜ 130 Acland Street St Kilda | Map
✆ 03 9525 3333
❊ Web Links ❊
❊ Also See... ❊
→ St Kilda Dining Royalty
→ Disclaimer: Check with the venue before making plans...
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