Éclairs with Flair

Éclairs with Flair

For francophiles from all walks of life, Sofitel Melbourne On Collins is showcasing the ‘crème de la crème’ of French pastry as it should be – with éclairs!

Executive Pastry Chef, David Hann will be dishing out the perfect backdrop to indulge all your naughtiest Parisian fantasies guilt free at the Paris end of Collins street.

Offer: Platters consisting of THREE éclairs designed by our Executive Pastry Chef David Hann and your choice of an espresso coffee or loose leaf tea

Price:

– $21 for one platter (serving size suits up to one person)

Date & Time::

– Starting from Thursday 27th July and every Thursday thereafter

– 10.30am, 1.30pm & 3.30pm session


Where::

– Sofi’s Lounge

– Level 1, Sofitel Melbourne On Collins


Booking Methods:

Call (03) 9653 7744


When & Where


Happens: Thursday


Time: 9:30-5:00pm


 Sofitel | Melbourne On Collins [Show]

 25 Collins Street  Melbourne Victoria 3000 | Map Link opens in a new window
 Telephone: Event: (03) 9653 7744 | Venue: (61-3) 9653 0000 | 1300 65 65 65

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Culinary | Wine & Dining

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