TIS THE SEASON TO TREAT YOURSELF...
1 - 31 DECEMBER 2019
Give yourself an early Christmas present and indulge with our festive high tea.
Get into the spirit of Christmas with a carefully crafted menu inspired by the season.
Enjoy little delights such as a "Snow land" cake, rum & raisin chocolate scones and more.
Paired with unlimited tea and coffee plus a "Jingle Berry" cocktail, this limited edition high tea is perfect for an afternoon with your loved ones.
Monday to Sunday: 1pm to 3pm
Monday to Friday $59 per person
Saturday & Sunday $65 per person
Includes a "Jingle Berry" cocktail, unlimited teas and coffee.
Marriott Bonvoy and Club Marriott discounts apply - vouchers are not accepted
Not available 25 & 26 December 2019
Rum & raisin scones
Served with strawberry jam and cream
Christmas Carol: red velvet sponge, berries cream cheese, red currant
Snow Land: white chocolate mousse, blood orange jelly, orange flourless, freeze dried coconut macaroon , snow flake
The Ginger Man: spicy ginger meringue tart, plum gel, orange curd
Smoked salmon on spinach bread, alfalfa, radish, chive crème fraîche, caper berry
Ham & cheese sandwich, honey mustard, spinach
French onion quiche, Gruyere cheese, thyme
Turkey wrap, cranberry sauce, crumbed feta cheese, salad leafs